Lightly spray both sides of each mini naan bread with cooking spray and place them on the prepared baking sheet.

Spoon a bit of pizza sauce onto each naan bread, spreading it evenly.

Sprinkle shredded mozzarella cheese over the sauce, then add your desired toppings.

Preheat your oven to 400°F (200°C) and bake the mini naan pizzas for 8-9 minutes, or until the cheese is melted and bubbly.

Remove from the oven, let them cool for a minute or two, then serve and enjoy!

Follow the instructions above to assemble the mini naan pizzas.

Once assembled, wrap each pizza individually in plastic wrap or stack them with parchment paper between each one.

Place the wrapped or stacked pizzas in a labeled gallon-sized freezer-safe bag, removing as much air as possible before sealing.

Store the bag in the freezer for up to 1 month.

Preheat your oven to 400°F (200°C) with the rack in the center position.

Remove the desired number of frozen mini naan pizzas from the freezer and place them on a lightly greased foil-lined baking sheet.

Bake for 10-12 minutes, or until the cheese is melted and bubbly.

Remove from the oven, let them cool for a minute or two, then serve and enjoy!