Easy Greek yogurt parfait

Step into my kitchen where we cherish the art of cooking and the bliss of relishing scrumptious meals. Today, I’m thrilled to introduce one of my cherished recipes: Greek Yogurt Parfait. This delightful treat is not only simple to prepare but also remarkably versatile. Whether it’s for breakfast, snack time, or a light dessert, it fits the bill perfectly. Let’s embark on a journey into the realm of creamy yogurt, luscious fruits, and crispy granola together!

Why Greek Yogurt Parfait It’s Great

What sets this Greek Yogurt Parfait apart is its perfect balance of flavors and textures. The creamy Greek yogurt provides a rich and satisfying base, while the fresh fruits add a burst of sweetness and the crunchy granola offers a delightful contrast. Plus, it’s packed with protein, calcium, and other essential nutrients, making it a wholesome and satisfying choice for any time of day.

Ingredients

To make this Greek Yogurt Parfait, you’ll need the following ingredients:

• 1 cup Greek yogurt
• 1/2 cup granola
• 1/2 cup mixed berries (strawberries, blueberries, raspberries)
• Honey or maple syrup for drizzling (optional)

Recipe Directions:

1: Layer the Ingredients

1. Start by layering a spoonful of Greek yogurt at the bottom of a glass or bowl.
2. Add a layer of granola on top of the yogurt.
3. Top the granola with a handful of mixed berries.

2: Repeat the Layers

1. Repeat the layers until you reach the top of the glass or bowl, alternating between Greek yogurt, granola, and mixed berries.
2. Finish with a final layer of Greek yogurt on top.

3: Drizzle with Honey (Optional)

1. If desired, drizzle the top of the parfait with honey or maple syrup for a touch of sweetness.

4: Serve and Enjoy!

1. Serve the Greek Yogurt Parfait immediately and enjoy the delicious combination of creamy yogurt, crunchy granola, and fresh berries.

Kitchen Equipment Needed

To make this recipe, you’ll need the following kitchen equipment:

• Mixing bowl
• Spoon
• Glass or bowl for serving

Storage Instructions

If you have any leftovers, store them in an airtight container in the refrigerator for up to 2 days. However, for the best texture and flavor, it’s recommended to assemble the parfait just before serving.

Recipe Variations

Feel free to customize this Greek Yogurt Parfait to suit your taste preferences. Here are a few variations to consider:

• Vegan Option: Use dairy-free yogurt and swap honey for agave syrup.
• Nutty Twist: Add a sprinkle of chopped nuts or seeds between the layers for extra crunch and flavor.
• Chocolate Lover’s Delight: Layer the parfait with chocolate granola or add a sprinkle of cocoa powder between the layers for a chocolatey twist.

Greek yogurt parfait

Greek Yogurt Parfait is a versatile and delightful treat that's perfect for breakfast, snack time, or dessert. It's easy to make and combines creamy yogurt, fresh fruits, and crunchy granola for a satisfying and wholesome dish.

Print Recipe Pin Recipe

Prep Time 5 minutes mins

Total Time 5 minutes mins

Course Breakfast, Dessert, Side Dish, Snack

Cuisine Mediterranean

Servings 1

Calories 250 kcal

Equipment

• Mixing bowl
• Spoon
• Glass or bowl for serving

Ingredients

  

• 1 cup Greek yogurt
• 1/2 cup granola
• 1/2 cup mixed berries strawberries, blueberries, raspberries
• Honey or maple syrup for drizzling optional

Instructions

 

Layer the Ingredients

• Start by layering a spoonful of Greek yogurt at the bottom of a glass or bowl.
• Add a layer of granola on top of the yogurt.
• Top the granola with a handful of mixed berries.

Repeat the Layers

• Repeat the layers until you reach the top of the glass or bowl, alternating between Greek yogurt, granola, and mixed berries.
• Finish with a final layer of Greek yogurt on top.

Drizzle with Honey (Optional)

• If desired, drizzle the top of the parfait with honey or maple syrup for a touch of sweetness.

Serve and Enjoy!

• Serve the Greek Yogurt Parfait immediately and enjoy the delicious combination of creamy yogurt, crunchy granola, and fresh berries.

Notes

Q: Can I use regular yogurt instead of Greek yogurt? A: While Greek yogurt provides a thicker and creamier texture, you can certainly use regular yogurt if that’s what you have on hand. Just note that the consistency may be slightly different.

I hope you enjoy making and savoring this delicious Greek Yogurt Parfait as much as I do. Whether you’re enjoying it for breakfast, as a midday snack, or as a light dessert, it’s sure to satisfy your cravings and leave you feeling nourished and satisfied. Don’t forget to share this recipe with your friends and family, and be sure to subscribe to my blog for more delicious recipes and cooking inspiration.